Event highlights
Farm-to-Table meals featuring local regenerative producers
Climbing and community
Workshops on indigenous food, seasonal recipes, and soil science
Farm tour, work projects, and learning
Morning yoga
Camping in beautiful landscapes
More info
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We are looking for everyone who wants to build a community around local, organic, sustainable farming and food in their climbing communities. You do not need to be an experienced farmer or gardener, we are all learning together.
For those who want to:
• Learn more about regenerative agriculture and how soil health has the potential to reverse human-led climate change.
• Learn about nutrition and fermentation, community supported farming, and how to use policy to advocate for change.
• Connect and build community with other climbers who are passionate about transforming our food system and confronting the climate crisis.
• Learn more about Farm To Crag, and how you can get engaged in bringing climbers and farmers together in your community to make change with your fork, your wallet, and your voice.
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• Meals: all included from dinner on Friday, April 28th through lunch on Sunday, April 30th
• Lodging: Dry camping spot (no electrical, access to water but no hook-ups) for you to set up a tent or van/truck (no RVs please)
• Potable water (no hook-ups)
• Port-a-Potty bathrooms
• Education, inspiration, fun!!
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• Plate, bowl, cup or mug + utensils
• Camping + bedding
• Personal climbing equipment (harness, shoes, helmet)
• Outdoor Clothing layers (for variable fall weather in the Sierra foothills) including farm work wear and climbing/yoga
• Travel to/from Raw Roots Farm (we will connect you with other attendees to carpool if desired)
• Cutting board and knife for fermentation workshop
(if you cannot provide some of these items, please note this below and we will try to accommodate your requests)