Our Strategic Plan

Our Accomplishments to Date - July ‘25

23

events hosted

6,788

connections made

19

events attended

26

recipes created

566

additions to the map

950

stickers on water bottles

Our 24-26 Strategic Plan

“What began as a simple desire to make it easier for climbers to source local sustainable food on the road became the realization that climbers can affect real change in our environment, our communities, and our bodies through the joyful act of investing in local, good-for-the-planet, regenerative farming.”

- Kate Rutherford - Co-Founder and board president

Let’s eat and climb for our future.

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